Breakfast is served between 7.00 – 9.00 unless previously arranged.
Breakfast includes a varied menu of established hot Scottish fare or continental breakfast all made from quality locally sourced produce where possible:

  • Donald Russell sausage and bacon,
  • Scrabster Smoked Haddock,
  • Local fresh free range eggs,
  • Home made breads/cakes.

Packed lunches can be provided upon request.

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