Breakfast is served between 7.00 – 9.00 unless previously arranged.
Breakfast includes a varied menu of established hot Scottish fare or continental breakfast all made from quality locally sourced produce where possible:
- Donald Russell sausage and bacon,
- Scrabster Smoked Haddock,
- Local fresh free range eggs,
- Home made breads/cakes.
Packed lunches can be provided upon request.