Breakfast is served between 7.00 – 9.00 unless previously arranged.
Breakfast includes a varied menu of established hot Scottish fare or continental breakfast all made from quality locally sourced produce where possible:

• Donald Russell sausage and bacon,
• Scrabster Smoked Haddock,
• Local fresh free range eggs,
• Home made breads/cakes.

Packed lunches can be provided upon request.